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BBQ Pork Apple Cabbage Packets
4 large pieces of heavy duty foil
Cooking Spray
4 Bone-In Pork Chops, Thawed
1 Large Apple, Sliced in Rings
¼ Head of Green Cabbage, Finely Chopped
1 Large Yellow Onion, Sliced
4 Small Red Potatoes, Chopped
½ Cup Prepared BBQ Sauce
4 Tsp. Butter, Divided
Salt and Pepper
Preheat grill to 400 degrees. Prepare each piece of foil with cooking spray. Season pork chops with salt and pepper. Layer each foil with cabbage, potatoes, pork chop, apple slices, and onion. Place 1 tsp. of butter on top and ¼ of the BBQ Sauce. Fold and seal each foil packet. Grill for 30-40 minutes at 400 degrees. Place on a plate and enjoy! Serves 4.
4 large pieces of heavy duty foil
Cooking Spray
4 Bone-In Pork Chops, Thawed
1 Large Apple, Sliced in Rings
¼ Head of Green Cabbage, Finely Chopped
1 Large Yellow Onion, Sliced
4 Small Red Potatoes, Chopped
½ Cup Prepared BBQ Sauce
4 Tsp. Butter, Divided
Salt and Pepper
Preheat grill to 400 degrees. Prepare each piece of foil with cooking spray. Season pork chops with salt and pepper. Layer each foil with cabbage, potatoes, pork chop, apple slices, and onion. Place 1 tsp. of butter on top and ¼ of the BBQ Sauce. Fold and seal each foil packet. Grill for 30-40 minutes at 400 degrees. Place on a plate and enjoy! Serves 4.
